Vanilla Bean Coffee Syrup

Taste the natural bourbon vanilla bean flavor and notes of earthy warm oak.

Vanilla bean coffee syrup.

Add sugar and water to a small saucepan. These are the same syrups as a lot of the coffee shops carry and at pretty good price. One pump of vanilla bean syrup from a coffee shop is about 1 2 tablespoon. Vanilla bean syrup less processed than standard vanilla the vanilla bean syrup imparts all the unique flavours and characteristics of the plant that derives the vanilla.

Heat over medium high heat stirring occasionally until sugar has dissolved completely and mixture has come to a boil about 10 to 15 minutes. After the sugar is dissolved stir in 1 tablespoon of pure vanilla bean paste 1 teaspoon of vanilla extract. Add the seeds and pod to the liquid mixture. I like this vanilla bean better than the vanilla.

Fix a drink and relax. Remove from heat and pour into a sterile glass. Vanilla syrup with vanilla beans. It s a pleasant prelude to the rich and complex.

Bring to a boil and reduce heat. Slice vanilla bean down the center and scrape out the black seeds. You bet it is. Again i used my espresso machine to make the steamed milk frothed milk.

Then add steamed milk. Whisk constantly until the sugar dissolves and the mixture is bubbling. Vanilla syrup made with vanilla bean paste. Vanilla is almost neutral but complements many flavours including straight coffee.

Add the whole bean to the pot then. Add as much vanilla bean syrup as you want. Vanilla bean syrup vanilla gets serious. If you don t have a milk frother heat your milk in the microwave or on the stovetop until it is between 140 and 155 degrees.

Remove from heat and stir in vanilla extract. Vanilla syrup the standard vanilla syrup is a classic and a great base for other flavours. I put a squirt of syrup in my milk first then heat and froth up the milk and syrup then stir some into my coffee then later the rest of the sweet milk froth on top. In a medium saucepan over medium high heat whisk together water sugar and vanilla bean.

Reduce the heat to low and cook for 1 to 2 minutes. Simmer for about five minutes the sugar should be completely dissolved. Combine the sugar water scraped vanilla beans whole bean and extract in a small saucepan over medium heat.